Guide - Recipes

Recipes

Here we take you through the core of recipes in Cybake.

For Food Information please see the following link

1. Measure Settings
2. Recipe Screen
3. Recipe Info
4. Creating a Recipe
5. Used In
6. Labour & Overheads
7. Packaging
8. Methods
9. Generate a Recipe Output
10. Sliced Products

Measure Settings

If not setup already, head to admin/my Company - Measures to setup what measures and how they appear.

Recipe Screen

Head to Recipes and in the Search Products List select a Product then hit Go! 

Recipe Info

General

Weights 

Costings

To add costs to your recipes you first need to have active suppliers, then you can assign ingredients and their costs to the supplier. 
Guide - Suppliers and Supplier Products

Guide - Pricing

Status

Status shows you can see when a recipe was last altered in accordance to when it was Released 

Technical

You can mark an ingredient as one of the following to show a percentage of what the recipe is made of

Creating a Recipe

When building a recipe in Cybake first make sure that your Sub-Recipes and Ingredients have been created in the system
Guide - Create a Product using the Product Wizard

Below gives an overview of the controls you have on screen.
Click into the field to edit a change:

Adding a component

Recipe Scaler

Recipe Scaler lets you scale a recipe up or down by weight or the amount and then Output the calculation. This will not change the recipe line values in the current recipes setup

Used In

With Used In tab, you see what the product is currently in and also add it to a Recipe.

Use this screen in the same way you would add ingredients in the Recipe tab

Labour and Overheads

You can track variable Labour and Overheads costs associated with products

Head to Recipe/Labour and Overheads to get started

Cost Format can be Time or Unit Based

Under Costings, you can view where costings are at in regards to Labour and Overheads

Packaging

In the same way would create an ingredient, you can create Packaging through the Product Wizard.
Just select Packaging from the Level drop down

You can now add your Packaging to a Recipe

Costs will then display under the Packaging tab

Methods

The Methods tab gives you the option to include step by step instructions on how to carry out the preparation for a Recipe. 
The Method is then available to print in the Recipe output.

First you need to Un-Release the recipe

Once you are finished, Release the Recipe

Generate a Recipe Output

Sliced Products

Sliced products should always have their own product code in Cybake, you can use the recipes module to link a sliced and unsliced product.

For example, you would create a Product called Farmhouse 800g Sliced, and within the recipe, you would add Farmhouse 800g Unsliced, setting the measure as one Single.